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Tag: Tinctures

Bakaliowa nalewka (nuts liqueur) Recipe for dried nuts liqueur is a dry alcohol reminiscent of starka - traditional dry vodka produced in Poland, Lithuania and Russia. Use 60 dag of nuts and raisins (raisins, pineapples,...

Ratafia - tincture recipe Ratafia is a unique tincture that is made from seasonal fruits that are added to macerate as they ripen. Its taste, colour, and...

Grape Tincture Recipe Grapes are a graceful fruit for creating liquors. In addition to wines, you can make a delicious tincture from them, which perfectly captures the taste and sweetness of these...

Benedictine Tincture Recipe Benedictine is a liqueur developed by an Italian monk staying at a Benedictine monastery in Normandy in 1510 as a cure for malaria. The original recipe...

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